Baking Coach at Huntington is located at

320 Broadway Greenlawn Road, Huntington, NY

in the Rainbow Chimes Pre-school Building. ​

Registration:

We have designed workshops that are fun and easy, baking for recreational purposes but in a professional environment.  If you are interested in joining our classes, we do require a one-time registration fee of $15.00.
 

Scheduling yourself for a workshop is easy!
Simply fill out the registration form, please note the date you want to attend. 



Payment Options:

Credit card payments are processed through our website or you can call/e-mail us for a PayPal direct pay that we can arrange for you. We accept all major credit cards with a 5% processing fee.

 Pay by Check:
Return the Registration form with a check for $15.00 per person made payable to The Baking Coach, Inc.

Mail to:

The Baking Coach, Inc.
320 Broadway-Greenlawn Road,
Huntington, NY 11743


Download our registration form here.

June

Saturday , June 3, 2017

9:00 a.m. - 11:00 a.m.

Cake Decorating 1

Learn the basics of cake decorating: Leveling, scoring, filling and frosting a cake.  Take home a 7” round cake in a bakery box.
July​

No Schedule Classes

We are available for private events

August
 Saturday , August 5, 2017

9:00 a.m. - 11:00 a.m.

Cupcake Decorating Workshop

Transform ordinary cupcakes into works, learn how to make buttercream and fondant. take home a baker's dozen cupcakes in a bakery box.


11:30 a.m. - 1:30 p.m.

Cookie Decorating Workshop

Learn how to make royal icing, fondant and sugar glaze, decorate 9 pre-baked cookie cut outs and then home in a bakery box

September

Saturday , September 16, 2017

9:00 a.m. - 11:00 a.m.

Pizza and Pretzel Workshops

Learn the art of dough making during this workshop, you will master pizza making and soft batch pretzels


11:30 a.m. - 1:30 pm

Focaccia Bread and Ravioli Making

We teach you have to make pasta dough and roll out fresh ravioli, plus a classic focaccia bread. Take home both to cook and enjoy
 

Saturday, September 23, 2017

9:00 a.m. - 11:00 a.m.

Essentials of Cake Baking

Learn how to bake vanilla and chocolate cupcakes, while cakes are cooling we will teach you the art of making buttercream frosting, take home a bakers dozen cupcakes in a bakery box.


11:30 am - 1:30 p.m.

Essentials of Cookies and Brownies

Learn a classic sugar cookie cut out dough, great for cookie sandwiches, black and white cookies and brownies!  Take home a box full of treats.

October

Saturday , October 14th 

9:00 a.m. - 11:00 a.m

Cake Pops

Make and mold the cake pop batter, dip in chocolate and decorate them with homemade fondant and sprinkles.


11:30 a.m. - 1:30 p.m.

Fondant Cake Decorating

Join us for a fondant workshop where you will learn how to make fondant and cover a cake!  You will also learn simple ornaments, flowers and borders.

Saturday, October 21

9:00 a.m. - 11:00 a.m.

Cake Decorating 1

Learn the basics of cake decorating: Leveling, scoring, filling and frosting a cake.  Take home a 7” round cake in a bakery box.


11:30 a.m. - 1:30 p.m.

Cake Decorating 2

Quick overview of Basic Cake Decorating One, plus learn how to make borders, flowers and leaves!  Take home a 7“round cake in a bakery box.


Saturday, October 28

9:00 a.m. - 11:00 a.m.

Art of Pie Making

Learn the basics of making pie from scratch we will create a classic dutch apple pie to take home and bake.


11:30 a.m. - 1:30 p.m.

Cookie Decorating

Learn how to make royal icing, fondant and sugar glaze, decorate 9 pre-baked cookie cut outs and then home in a bakery box

November

Saturday, November 4, 2017

​9:00 a.m. - 11:00 a.m.
Pizza and Pretzel Workshops
Learn the art of dough making during this workshop, you will master pizza making and soft batch pretzels

11:30 a.m. - 1:30 p.m.
Focaccia Bread and Ravioli Making
We teach you have to make pasta dough and roll out fresh ravioli, plus a classic focaccia bread. Take home both to cook and enjoy


Saturday, November 11, 2017

9:00 a.m. - 11:00 a.m.

Essentials of Baking

We teach you the basics of making vanilla and chocolate cake from scratch and homemade buttercream. Take home a bakers dozen of cupcakes in a bakery box.


11:30 a.m. - 1:30 p.m.

Essentials of Cookies and Brownies

Learn sandwich cookies, Black & White, plus Brownies, take home a box full of these classic treats


Saturday, November 18, 2017

9:00 a.m. - 11:00 a.m.

Cupcake Decorating Workshop

Learn how to transform cupcake into works of art, we use homemade buttercream and fondant icing; take home a baker's dozen of fully decorated cupcakes in a bakery box.

December

Saturday, December 2, 2017

9:00 a.m. - 11:00 a.m.

Cake Decorating 1

Learn how to make homemade buttercream, score, fill, level and frost a 7 inch round cake.  We will teach you a simple boarder and take home your cake in a bakery box

11:30 - 1:30

Cake Decorating 2

Quick overview of decorating 1, learn boarders, flowers and leaves! Take home a 7 inch cake in a bakery box

Saturday , 12/9/2017 & 12/16/17

9:00 am - 11:00 a.m.

Holiday Baking 

Make classic sugar and gingerbread cookies and decorate them with sugar glaze, fondant and royal icing , take home in a bakery box.

11:30 a.m. - 1:30 a.m.

Gingerbread House Workshops












 Please note: Our entrance is located in the back of the building, look for the door marked Baking Coach!

*We share the building with Rainbow Chimes Pre-K and C 3 Church

Class Fee: $55 unless otherwise noted, plus one-time life-time registration fee of $15.00

Upcoming Classes:

​A Baking Entertainment Company

​​(631) 543-8608